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Saving the Restaurant

During the pandemic-induced lockdowns of 2020, a restaurant owner struggles to maintain his business.

Género: Documental

Emitir: Bobby Stuckey

Tripulación: Andrew Ackerman (Director), Sarah Morgan Hall (Editor), Isabel Merrell (Production Assistant), Nadine Nettmann (Producer), Diane Carpenter (Associate Producer)

País:

Tiempo de ejecución: 115 minutos

Calidad: HD

Lanzamiento: 2022

imdb rating 7

Palabra clave:

Saving the Restaurant 2022

restaurant

pandemic

covid-19

food business

Forgotten Man Films

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