된장이
Doksan called Cheon Eun-ji, an ex-convict, is a con artist who fled to her friend in a mountain village. She finds out that there is expensive wild ginseng wine in the warehouse of Doenjang Lee's house in the forest of Yongdugol Village, and she goes looking for it. There she meets her grandfather, who is in poor health, and the 9-year-old Doenjang who takes care of him. I thought it would be easy to eat wild ginseng wine, but the situation goes in an unintended direction because of the doenjang, which is different from the normal kid...
Palabra clave:
된장이 1970
Korean Academy of Film Arts
Comentario
Nunca compartiremos su correo electrónico con nadie más.
Recomendación para mirar
